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Piltdown Golf Club

27th June 2025 Newsletter

 

 
 

Upcoming Events

Next weekend is Club Day, our busiest event of the year with 155 players. In a recent email I asked for members to kindly provide some refreshments for the players. Whilst I have had a few kind offers - I could do with a few more. So please can you offer up some sausage rolls, cheese straws, cakes, fruit, biscuits or anything that golfers might appreciate. Either shop made or home made, everything is gratefully received.

I think we have enough helpers for the day - thank you. All details including starting tees, itinerary for the day etc will be sent out on Monday or Tuesday of next week.

We then have both Men's and Ladies Club Championships in a short space of time, quickly followed by the Piltdown Summer Fete on 19th July. This promises to be a brilliant family event, so if you can get involved either as a volunteer, or as an attendee, do please make the effort.

 
 

Well done Jack!

A splendid performance for Jack Wills at the English Schools Golf Association Boys National Championships at Woodhall Spa, where he finished 2nd with two round of 72 and 76. He will go on to represent England versus Wales in August.

   
 

THE BROWN BOWL/CADETS CUP

17 adult and junior pairings took part in the 60th edition of the Brown Bowl on Sunday afternoon.

There were several very strong scores in windy conditions. Second with 42 points were the Cockburn pairing of Jasper and Nat, just losing out to the Jones family pairing of Eddie and Steve, who played with impressive consistency to record 44 points.

The Cadets’ Cup, played over 11 holes from the orange tees, was won by Harris Blackford, playing with his father Stewart.
The ladies’ Captain was on hand to present the trophies to the proud winners.

   
     
         
   

Congratulations to Harvey Linehan who won the John Amos Tankard on Wednesday with an excellent score of 40 points to narrowly pip Chris Strong on the Back 9. 

As luck would have it John's "Sorcerer's Apprentice" Jason, was on hand to congratulate Harvey and hand over the Tankard.

 
         
 

Trio Trophy

The dream team goes on to round 3 of the Trio Trophy after beating Cuckfield at home. We'll know who they're playing next on 12 July. Well done and best of luck in the next round!

   
 

Preferred lies are finishing from 1st July

That's it! Don't forget! From Tuesday next week you will need to play your ball as it lies.

 

 
THE AUCTION GOES LIVE

The eagerly anticipated Club Day auction goes live this weekend. We have some amazing prizes thanks to the generosity of our members. Please check your inbox over the weekend for the special email that outlines all our lots. The Board will be moved around either in the Entrance Hall or in the bar.

If you want to bid you can either write on the board, ensuring your bid is higher than the one above it, or you can email me a maximum bid and I will bid on your behalf.

The auction closes when we close the doors on Club Day - Saturday 5th July.

 
Course news

As we move into the heart of the golfing season, this is naturally a particularly busy period for the Club, with a consistent programme of competitions and events filling the calendar.

Longer working hours are par for the course at this time of year. While the overtime does make Phil wince, it is a necessary investment. It enables the team to keep on top of both the essential day-to-day maintenance, the more peripheral areas of the course and tasks like strimming and various other upkeep jobs.

The weather of late has been lovely, though the prolonged dry spell has brought its own set of challenges. While many of us are enjoying the sunshine, the course is feeling the lack of rain. Recovery in some areas has been difficult—particularly on the 4th and 6th fairways, where we've recently carried out seeding and repair work. Unfortunately, without adequate rainfall, the newly seeded areas have struggled to establish properly.

During these hot conditions, we are experiencing moisture loss at a rate of up to 5mm per day through evaporation and transpiration, which means that plant health suffers. While we are able to irrigate the greens, tees, and approaches, there is simply no substitute for good, old-fashioned rainfall. We will continue our efforts to improve grass coverage and kindly ask for your patience as we work through these testing conditions.

On the equipment front, the Grillo continues to pose issues. While our engineer managed to get the machine running again, we’re now facing electrical faults affecting the PTO, which drives the cutting unit. This will require further specialist investigation. In the meantime, we’ve hired in an alternative machine to manage the worst areas. However, it’s worth noting that no other machine quite matches the Grillo’s cutting height, which makes it so effective at topping off weeds. Using the substitute machine creates a risk that this may reduce heather flowering, so we are being selective about which areas are cut, and supplementing this with manual cutting or weed removal where possible.

We had been making good headway tackling exceptionally invasive growth earlier in the year, but as always, nature has its own ideas. The recent heat has encouraged a surge in weed growth, and while we continue to do our utmost, we appreciate your understanding and patience.

Next week we welcome Tom Clarke, our newest member of the team. He joins at a demanding time and will be thrown straight into preparations for Club Day and Club Championship.

The robot mower is currently working very effectively on the driving range. We’re now discussing the infrastructure required to support this technology more widely. One member recently asked a staff member if the robot would replace them—rest assured, this is not the case. While the robot can support our efforts and free up staff during quieter maintenance periods, it cannot yet deliver the same standard of presentation. Instead, it will allow us to redirect staff to tackle jobs we often struggle to complete in the winter months.

Finally, with Sunday and Monday forecast to be particularly hot, may I gently remind everyone to take appropriate precautions—please bring hats, sunscreen, and plenty of water when out on the course.

Matt

 

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